Chef Gabby Jay (Gabrielle Jenkins) is a proud graduate of Johnson & Wales University with a Bachelors Degree in Culinary Arts Food Service Management! Heavily, she has been pursuing the field of Culinary and Hospitality since the age of nine. With the knowledge attained throughout the years, Chef Gabby Jay has been serving a diverse clientele with an assortment of dishes and cuisines. She has been able to showcase her talents on television shows such as Good Morning Washington and through her travels along the East Coast! You'll quickly learn too that she loves and understands giving the best of herself via private lessons, indulgent catered events, and personal chef services. From the Masters and US Open Golf Tournaments, to some of her favorite clients here in Washington D.C., Maryland, and Virginia, she never fails to provide every single client with an epicurean experience!